chicken-katsu-(air-fry-or-shallow-fry)
Chicken Katsu is a Japanese comfort dish that combines tender, panko-crusted chicken with Japanese cabbage slaw. You can make it light and crispy in the air fryer or go for a golden fry using the stovetop.
Ingredients
For the Chicken Katsu:
2 cups panko breadcrumbs
0.5 cup of avocado oil or spray oil if air frying
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