lemony-pesto-chicken-noodle-soup
This simple, healthy, Lemony Pesto Chicken Noodle Soup is the perfect winter soup to warm up with. A mix of shredded chicken and green vegetables simmered with herbs, lemon, and classic egg noodles. Finish each bowl off with a sprinkle of parmesan and fresh dill. Serve this soup with crusty homebaked bread, and you’ll have a delicious full meal. This soup is hearty, full of protein, vegetables, and nutrient-packed herbs – and so delicious. It’s the coziest bowl for any night. Plus, the leftovers the next day make for the best lunch!
Ingredients
2 tablespoons extra virgin olive oil
8 cups chicken bone broth
0.5 cup basil pesto
🔒 The full recipe is members-only
37 more ingredients · 9 steps locked.
Unlock the full recipe — $5.99/mo