carrilleras-de-cerdo-pork-cheeks
Las carrilleras son los cachetes de la res o el cerdo, son extremadamente deliciosos, con esta preparación quedan suavecitos y super deliciosos, si te sobra salsa guárdala para una pasta o mójalo con pan! Buenazo [The carrilleras are the cheeks of beef or pork, they are extremely delicious. With this preparation, they become very soft and super delicious. If you have leftover sauce, save it for pasta or dip it with bread! So good.]
Ingredients
For the Para las carrilleras:
1 kg carrilleras de cerdo
100 g cebolla blanca picada
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