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Garlic Tomatoes and Evoo Bucatini
This recipe is my latest obsession, helping me cope with FOMO from not traveling to Italy this summer! I've been making it once a week for over a month, and I can’t get enough of it. The truth is, I love making recipes with garlic, tomatoes, and extra virgin olive oil. Just two minutes into the cooking process, and the house immediately smells like a great Italian restaurant. The combination of tomatoes and fresh pistachio pesto is hard to beat, and together they create the perfect bite!
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