whipped-ricotta-toast-with-marinated-tomatoes-and-lemon-thyme-honey
Embracing the spring and early summer produce with this easy Whipped Ricotta Toast with Marinated Tomatoes and Lemon Thyme Honey. Grilled sourdough bread and creamy whipped ricotta cheese served up with herb-marinated tomatoes and a salty-sweet lemon thyme honey sauce. This is the simplest of appetizers, yet so amazingly GOOD. Enjoy for brunch, a quick (and easy) lunch, or as a simple appetizer for your next spring or summer gathering.
Ingredients
2 cups cherry tomatoes, halved
0.25 cup honey
2 cups whole milk ricotta cheese
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