quinoa-bagels
Super delicious and nutritious, these quinoa bagels are a great alternative to regular bagels and super versatile! They are gluten-free, high in protein, rich in fibre, have a lower glycemic index, and are nutrient-dense compared to regular bagels. You can load them with your favourite toppings. I loved them with avocado, mushrooms, and sriracha sauce! They are also diet-friendly with only 1WW point per bagel! 🥳
Ingredients
145 g quinoa
200 ml water
2 tablespoons psyllium husk
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