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risotto-carbonara-carbonara-risotto

risotto-carbonara-carbonara-risotto

Esta es la versión de una Carbonara pero en un risotto, utilizando la misma técnica pero con un arroz de grano redondo. [This is a version of Carbonara but in a risotto, using the same technique but with a round grain rice.]

Ingredients

250 gr guanciale
250 gr guanciale
8 yemas de huevo

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