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Spicy "beef" Rice Paper Dumplings (vegan)
These crispy dumplings pack 30–35g of protein and taste just like takeout. Spicy, saucy “beef” with garlic, ginger, kimchi, and gochujang wrapped in rice paper and air-fried until golden and crispy. Served with a tangy soy dipping sauce and a refreshing cucumber salad on the side, every bite just hits.
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