Maquereaux au Miso

Name: Maquereaux au Miso
Ingredients: 2 p Filet de maquereau,; 100 g l'eau,; 50 g saké,

by cuisinejaponaise_paris 8 ingredients 6 steps

Ingredients

2 p Filet de maquereau,

100 g l'eau,

50 g saké,

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