bacon-cheddar-fried-egg
This Bacon-Cheddar Fried Egg sandwich combines crispy bacon, melty cheddar, and a perfectly cooked egg, all served between two slices of toasted bread. It's a savory and satisfying breakfast or brunch option that's quick and easy to make. The addition of chili oil and spring onions adds a subtle kick and freshness to balance the richness of the cheese and bacon.
Ingredients
70 g Bacon strips
2 slices of cheddar cheese
1 egg
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