spaghetti-all-assassina
Charred spaghetti cooked directly in passata then gradually finished with a tomato-basil broth, served with torn fresh mozzarella and olive oil.
Ingredients
1 L water
50 ml olive oil
2 garlic cloves, finely minced
🔒 The full recipe is members-only
25 more ingredients · 11 steps locked.
Unlock the full recipe — $5.99/mo