chilean-beignets-or-fried-pastries-or-calzones-rotos
These crispy, golden pastries are a Chilean classic, traditionally enjoyed with tea or coffee. Their name means “ripped underwear” because of their signature shape, but don’t let that fool you, they’re insanely delicious!
Ingredients
250 g all purpose / plain flour
1 tsp baking powder
40 g powdered / icing sugar
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