liquid-glucose
Especially used for making desserts and confectionery, this is a kind of sweetener that can be used in place of sugar/or with sugar. It is not too sweet and provides a structure and depth of flavour to the dishes. You may use it to make biscuits, jam, jelly, ice creams, desserts, etc.
Ingredients
2 Sugar: cups
1 Lemon Juice: tbsp
2 Sugar: cups
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