bourbon-scalloped-sweet-potatoes-and-whipped-goat-cheese
I'm tired of sweet potato casserole. Well, not really, but it's just too sweet. I came up with this for those who feel the same- it's like the more well balanced cousin of sweet potato casserole. It's salty, sweet, tangy, and umami, and the new crowd favorite at your thanksgiving table. Thank me later.
Ingredients
4 tbsp unsalted butter
1 tbsp maple syrup
12 oz heavy cream
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