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Bourbon Scalloped Sweet Potatoes and Whipped Goat Cheese
I'm tired of sweet potato casserole. Well, not really, but it's just too sweet. I came up with this for those who feel the same- it's like the more well balanced cousin of sweet potato casserole. It's salty, sweet, tangy, and umami, and the new crowd favorite at your thanksgiving table. Thank me later.
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