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Asian Braised Beef

Asian Braised Beef

by eatwithcarmen ⏱ 1 hr 25 min 22 ingredients 18 steps

This Asian Braised Beef recipe turns an everyday cut of beef into something irresistible – juicy, caramelized, and packed with bold flavors that’ll have you fighting for seconds. And the best part? The Pressure Cooker / Instant Pot does all the work, so you can kick back, maybe sip on some wine, and let it do its magic. Perfect for those cozy nights when you want a low-effort, high-reward meal that tastes like you’ve been in the kitchen all day.

Ingredients

5 lbs beef chuck roast (or boneless short ribs, brisket – go with what's on sale!)
1 –2 tbsp neutral oil for searing
2 inch piece of ginger, sliced
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Method

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