detroit-style-pizza-with-artichokes
Detroit Style Pizza with artichoke hearts, roasted peppers, Fresno chiles, and lemony arugula on top. Crispy edges, gooey cheese, and ready in just 30 minutes.
Ingredients
3 tablespoons olive oil, divided
2 ounces low moisture mozzarella, shredded from a block
1 cup artichoke hearts, drained and roughly chopped
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