roasted-asparagus-and-potatoes-with-sesame-breadcrumbs-and-burrata
Golden baby potatoes are roasted with garlic and oregano until crispy, then tossed with tender asparagus and topped with creamy burrata. A sprinkle of garlicky sesame breadcrumbs adds crunch, while a handful of fresh, lemony spring herbs brings everything to life. Each bite is rich, bright, and full of texture โ and yes, everyone will beg you to make it again.
Ingredients
2 tbsp extra virgin olive oil
4 tbsp salted butter
0.375 cup extra virgin olive oil
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