2-(or-3)-ingredient-naan
A foolproof 2 ingredient naan bread that can be made low-fat, vegan, and even gluten free! This thick, fluffy and doughy naan bread is made with absolutely no yeast, requires no rising, and is ready to cook in just 10 minutes. Nutrition Information: Calories: 126 kcal, Carbohydrates: 22.2g, Fat: 1.4g, Protein: 5.8g *Nutrition information based off manually entered information in MyFitnessPal. We recommend you do your own calculation with your own ingredients for the most accurate depiction of the nutrition information for this recipe.
Ingredients
1.75 cup Self Rising Flour (use gluten free, if needed)
1 tbsp Butter of choice (optional to brush on naan after cooking)
1.75 cup Self Rising Flour (use gluten free, if needed)
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