Lomo Saltado
Un clásico en las casas peruanas, el rey del menú semanal por su sabor y fácil preparación. Este platillo es la representación perfecta de la fusión entre Perú y China, el sabor del flambeado da un toque especial pero incluso se prepara en cocinas eléctricas así que no hay excusas para disfrutarlo. [A classic in Peruvian homes, the king of the weekly menu for its flavor and easy preparation. This dish is the perfect representation of the fusion between Peru and China, the flavor of the flambé gives a special touch but it can even be prepared on electric stoves so there are no excuses not to enjoy it.]
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