20-minute-takeout-style-sticky-sesame-beef
Easy homemade stir-fried steak tossed in a sweet, sticky sesame-garlic sauce. I like to cook the broccoli right alongside the beef for the easiest one-skillet dinner. It all comes together in under 30 minutes from start to finish, making it perfect for any night of the week. Serve it with steamed rice and finish with lots of sesame seeds (the more, the better!). It’s better than takeout—and so much quicker too.
Ingredients
0.5 cup tamari or soy sauce
1.5 pounds flank steak, thinly sliced
2 tablespoons butter, ghee, or oil
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