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Apple and Chocolate Turnovers

Apple and Chocolate Turnovers

by cheftosca ⏱ 1 hr 20 min 16 ingredients 17 steps

Crunchy on the outside, melty on the inside, these little turnovers won’t disappoint! Made with a homemade shortcrust pastry instead of puff pastry for an easier but just as delicious version.

Ingredients

For the dough
200 g flour
30 g brown sugar
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Method

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