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Delectable Stuffed Portobello Mushrooms with Spinach and Goat Cheese

Delectable Stuffed Portobello Mushrooms with Spinach and Goat Cheese

by keepinitketo 8 ingredients 9 steps

These Delectable Stuffed Portobello Mushrooms with Spinach and Goat Cheese are perfect for a low-carb Keto diet. Easy to make and visually stunning, they're an excellent choice for a flavorful appetizer or a light, satisfying main dish.

Ingredients

4 gills large Portobello mushrooms, stems removed and scraped out
2 tablespoons olive oil, divided
Salt and pepper, to taste
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Method

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