vegan-doner
This Vegan Döner is a fantastic alternative to the traditional meat version, capturing all the rich, smoky flavors with marinated, crispy tofu. The creamy yogurt-cucumber sauce adds a refreshing tang, and with fresh flatbreads and crisp salad toppings, it’s a delicious and satisfying plant-based twist that tastes just like the real thing.
Ingredients
For the Marinade:
4.5 tbsp soy sauce
1 tbsp ketchup
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