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Pasta Napoletana
Quick, easy, one-pot, and bursting with flavor, my homemade Pasta Napoletana is the perfect weeknight dinner! With a rich tomato sauce simmered to perfection, fresh garlic, onion and a sprinkle of fragrant herbs, each bite feels like a taste of Naples right at home. Ready in under 30 minutes, it’s comfort food done fast! Don’t forget a generous dusting of parmesan or in my case kefalotyri cheese and fresh parsley or basil to bring it all together.
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