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French Onion Smothered Chicken
Simple, cheesy, baked French Onion Smothered Chicken with cheesy Gruyère toast. Make this when you’re craving a slow-cooked French onion soup but need something quick and all made in one skillet. The chicken is “smothered” in a creamy caramelized onion sauce and then topped with melted Gruyère toast and fresh thyme just before serving. Such a cozy one-skillet dinner with delicious, comforting flavors.
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