wendy's-bacon-egg-and-cheese-croissant-with-potato-wedges
A delicious homemade version of Wendy’s Bacon, Egg and Cheese Croissant with Potato Wedges. Wendy’s adds Swiss cheese, but all I had was Cheddar so I made it work!
Ingredients
For the Potato Wedges
3 Yukon gold potatoes
1 tsp Onion powder
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