soft-homemade-dinner-rolls-(no-mixer-needed!)
Warm, buttery, and impossibly soft. These golden rolls are the kind that disappear before they even make it to the dinner table. Perfect for soaking up sauces, pairing with soups, or enjoying with a pat of butter, this recipe delivers fluffy, bakery-style dinner rolls that are as comforting as they are impressive. Whether you’re hosting a holiday feast or just want to elevate a weeknight meal, these rolls will make any dinner feel special — and have everyone reaching for seconds.
Ingredients
3.75 cups (470g) bread flour (or all purpose flour)
1.5 (180ml) warm whole milk (about 110°F / 43°C)
(470g) bread flour (or all purpose flour)
🔒 The full recipe is members-only
15 more ingredients · 11 steps locked.
Unlock the full recipe — $5.99/mo