jeera-aloo
This spicy cumin and mustard seed potato recipe is a flavorful and hearty dish that brings warmth and spice to any meal. With the earthiness of cumin, the kick of mustard seeds, and the vibrant mix of turmeric, chili powder, and garam masala, it's a delicious way to enjoy potatoes. Serve it alongside your favorite Indian bread or with curd rice for a comforting and satisfying meal.
Ingredients
3 yellow potatoes, peeled
Vegetable oil for cooking
1 tablespoon cumin seeds
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