Hearthly Recipes Sign inJoin

Home » Vault » Bouyiourdi

Bouyiourdi

Bouyiourdi

by chefmarinie 7 ingredients 3 steps

A lesser known but ABSOLUTELY DELICIOUS appetiser called Bouyiourdi which is a cheesy feta dip from Thessaloniki. Usually this dip contains feta as well as a Greek cheese called Kasseri but as that’s difficult to find in the UK, I suggest using either grated gruyer or grated mozzarella.

Ingredients

1 large beef tomatoes or 2 medium ones, sliced
200 g feta, crumbled
30 g grated kasseri/ mozzarella/ gruyer
You're previewing 3 of 7 ingredients
Unlock to see the full ingredient list and all 3 steps.

Method

1
2
3
3 step-by-step directions unlock with membership.

More from the Vault