garlic-butter-creamed-corn-pork-chops
Pan-fried pork chops in a garlicky creamed corn sauce that’s truly delicious. Made with bone-in pork chops, fresh corn, herbs, and parmesan cheese, these creamed corn pork chops are topped with crispy prosciutto and fresh herbs.
Ingredients
1 tablespoon olive oil
4 bone in pork chops, about 1 inch thick
1 tablespoons salted butter
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