mongolian-beef
Delight in the bold flavors of Mongolian Beef! Tender slices of beef in a savory sauce with hints of garlic and ginger. Ready in 30 minutes. A mouthwatering Asian-inspired dish for six. Experience the deliciousness!
Ingredients
1.5 pounds flank steak, thinly sliced
0.25 cup low sodium soy sauce
2 tablespoons cornstarch
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