onion-bhajia
Learn how to make authentic Onion Bhajia, also known as Onion Pakoda/Pakora, with my easy-to-follow recipe that guarantees to impress anyone you serve it to.
Ingredients
400 gms Red Onions (approximately 2 medium sized onions), sliced
4.5 Thai Green Chilis, finely chopped
1.25 tsp Salt; adjust to taste
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