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Roasted Red Pepper Alla Vodka Pasta with Cheesy Oregano Breadcrumbs.

Roasted Red Pepper Alla Vodka Pasta with Cheesy Oregano Breadcrumbs.

by halfbakedharvest_ ⏱ 45 min 37 ingredients 6 steps

Fire-roasted red peppers with fresh herbs, shallots, and garlic, all pureed into a creamy tomato vodka sauce that’s vibrant and so delicious. Then finish off this pasta with cheesy oregano bread crumbs for a dinner that’s mouth-wateringly delicious.

Ingredients

2 tablespoons extra virgin olive oil
1 (16 ounce) jar roasted red peppers, drained
1 lb bucatini pasta
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Method

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