Hearthly Recipes Sign inJoin

Home » Vault » Lemon Pound Cake Loaf

Lemon Pound Cake Loaf

Lemon Pound Cake Loaf

by chefmagicmatt 18 ingredients 16 steps

This Lemon Pound Cake Loaf is soft, rich, and bursting with fresh lemon flavor in every bite. Made with sour cream for that perfect moist texture, it’s finished with a silky lemon “magic” glaze that melts into the top and adds the perfect tangy-sweet finish. It’s bright, bold, and buttery — a slice of sunshine in every bite.

Ingredients

For the Cake
1.75 cups all purpose flour
1 teaspoon baking powder
You're previewing 3 of 18 ingredients
Unlock to see the full ingredient list and all 16 steps.

Method

1
2
3
16 step-by-step directions unlock with membership.

More from the Vault