one-pot-curried-chicken-rice-and-vegetables
This cozy one-pot chicken and rice dish is flavored with warm spices like curry and allspice and packed with carrots, peas, and tender chicken thighs. Everything cooks together in bone broth so the rice absorbs tons of flavor while the chicken stays juicy.
Ingredients
1.3 lb boneless, skinless chicken thighs
2 tablespoons olive oil (divided)
2 cups frozen petite peas
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