blender-carrot-cake-or-bolo-de-cenoura
This is not your average carrot cake! Brazilian Carrot Cake is fluffy, moist, and topped with a rich brigadeiro chocolate sauce making the perfect fudgy layer. This is my version with a slight citrus aroma, Super easy to make, all in a blender! Something different, perfect for coffee breaks or birthdays.
Ingredients
3 medium carrots (250g), peeled & chopped
3 eggs
200 g granulated sugar
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