creamy-pierogi-chicken-soup-with-rosemary-bacon-bits
Creamy Pierogi Chicken Soup with Rosemary Bacon Bits. The perfect cozy bowl for cold fall and winter nights. A mix of vegetables and chicken slowly simmered in broth, then finished with cream, potato pierogi, and a handful of cheddar cheese. Top off each wonderful bowl of steamy soup with crispy rosemary bacon for a salty crunch with every spoonful. This pierogi soup recipe is so delicious and made all in one pot. Great for just about any night of the week!
Ingredients
6 slices thick cut bacon, chopped
2 tablespoons extra virgin olive oil
2 tablespoons salted butter
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