smashed-potato-cups-with-mushroom-gruyere-filling
These Smashed Potato Cups with Mushroom Gruyere Filling are a convenient and delicious idea for back-to-school meals. The crispy potato cups are filled with a rich, creamy mushroom and Gruyere cheese mixture, making them a perfect appetizer or side dish that's sure to impress and satisfy. Easy to prepare and delightful to eat, these potato cups are a surefire hit for any occasion!
Ingredients
For the Potato Cups:
12 medium golden potatoes
2 tablespoons olive oil
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