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Gnocchi a la Parisienne with Pine Nuts and Sage Brown Butter Sauce

Gnocchi a la Parisienne with Pine Nuts and Sage Brown Butter Sauce

by manuelamazzocco ⏱ 1 hr 26 ingredients 21 steps

Pillowy soft, extra buttery and so cheesy gnocchi à la Parisienne served with pine nuts and sage brown butter sauce. A must-try light and delicious gnocchi recipe!

Ingredients

5 oz (140 g) unsalted butter
1.5 cups (180 g) all purpose flour
5 large eggs
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Method

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