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goat-feet-soup-(bouyon-pye-kabrit)

Goat feet soup is popular in haiti, certain parts of the animal is used to make some dishes. For this recipe, if you cannot find the goat feet, which i understand may be quite difficult because i purchased mine while i was Boston visiting family. Asian, Caribbean, African and Middle Eastern markets are your BEST bet. You can use other cuts of the goat if you wish, remember the more bones, the tastier.Epis recipe check previous post. Link to yucca flour used in this recipe, it is not a fine flour. https://a.co/d/a7ocUyq

Ingredients