thai-pasta-salad-with-peanut-sauce
Protein packed and unbelievably addicting! Feel free to use your favorite type of pasta (I usually use chickpea or brown rice/quinoa pasta) and swap in your favorite veggies. I added tofu, but that can also be omitted or subbed for your preferred protein
Ingredients
1 oz 14 package Tofu firm or extra firm
1 tbsp Olive Oil extra virgin
1 oz 16 package Pasta I used Trader Joe's brown rice & quinoa fusilli pasta
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