skillet-chicken-fajitas-with-creamy-jalapeno-verde-sauce.
Seasoned chicken pan-seared with bell peppers and onions, and served up fajita-style with a quick creamy jalapeño verde sauce and warm tortillas. Everything is cooked in a piping hot skillet and comes together easily. A fun, any night of the week dinner!
Ingredients
2 tablespoons extra virgin olive oil
1 yellow onion, sliced
4 ounces cream cheese, at room temperature
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