Hearthly Recipes Sign inJoin

Home » Vault » Layered Butter Toast Danish Creamery

Layered Butter Toast Danish Creamery

Layered Butter Toast Danish Creamery

by bingingwithbabish 80 ingredients 44 steps

243 layers of Taiwanese-style buttery, delicious melaeuca toast served with Brown Butter Pastry Cream. (Plus some bonus snacks)

Ingredients

4 cups (520 grams) all purpose flour
6 whole eggs
0.25 whole milk
You're previewing 3 of 80 ingredients
Unlock to see the full ingredient list and all 44 steps.

Method

1
2
3
44 step-by-step directions unlock with membership.

More from the Vault