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spicy-vodka-pizza-pinwheels

spicy-vodka-pizza-pinwheels

Krispy Pizza popularized this simple but ridiculously good take on pizza. It takes way less precision than a traditional pie, which makes it perfect for feeding a group without stressing over dough shaping. The outside bakes up crispy with the sesame seeds while the inside stays soft, cheesy, and loaded with flavor. It eats like a cross between a pizza and a cinnamon roll. I kept it simple here with jarred vodka sauce, but you can swap in whatever you like.

Ingredients

16 oz fresh whole milk mozzarella, torn
1 lb Italian sausage
1 ball pizza dough (for an 18โ€ pizza), room temperature

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