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Parsnip Potato Veloute

Parsnip Potato Veloute

by chefamiri 8 ingredients 6 steps

A creamy and comforting purée of parsnips and potatoes, finished with a touch of nutmeg and a pat of butter.

Ingredients

Ingredients:
2 · lbs (1 kg) parsnips, peeled and chopped
1 · large potato, peeled and chopped
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Method

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