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breakfast-salad

The breakfast salad snuck onto the radar in gym-adjacent, paleo-friendly cafes, and stayed. It seems even the kale smoothie generation is slowly learning that a variety of good food is better for them than any rigid diet. Add leftover baked beans, brown rice, roast vegies, chicken or salmon, fruit or fresh ricotta or feta; and toss in a simple yoghurt vinaigrette.

Ingredients