pantry-pasta
A comforting pasta dish made almost entirely from ingredients you already have at home. This version leans Italian, simple, bold, and glossy, with garlicky olive oil, sweet burst cherry tomatoes, a gentle kick from Calabrian chili paste, and plenty of parmesan to bring it all together.
Ingredients
0.5 tsp salt (add more if needed)
2 servings pasta (of your choice)
0.5 yellow onion, diced
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