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5*-le-gruyere-aop-brulee-tart

This tartlet showcases Le Gruyère AOP, a cheese prized for its nutty, spiced flavour. Baked into a warm savoury custard and finished with a layer of caramelised sugar, it’s a unique twist on the classic crème brûlée. Savoury with a touch of sweetness, it pairs well with a fresh salad or can be served as a side dish. Due to its richness, smaller portions are ideal. Difficulty – Medium

Ingredients