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Bison Lettuce Wraps

Bison Lettuce Wraps

by thetessasmith ⏱ 25 min 23 ingredients 10 steps

TIME: 25 minutes ⏰ SERVINGS: 2 hungry adults 🧍🧍 DIETARY SPECS: High protein, Gluten-Free 💪🥬 It’s insane how much flavor we pack on in just 25 minutes! You’ll be sitting down enjoying a protein packed, delicious meal in no time. 😎 You know I love subbing ground Bison for Ground Beef to feel fancy. 👸🏼 And I reallllly didn’t want to make you use a bajillion different types of sauces and liquids to develop a sauce so we make it easy with some Bachans Original Japanese BBQ Sauce and Molasses. I topped mine with pickled radish, but that part is sorta a choose your own adventure thing. 🩷 Beef/bison wraps typically have pickled ginger on top, but I wanted to do something a little different (and I had these beaaaautiful pickled radishes from my local farmers market). 🫚 So use whatever pickled or fermented veg you have! It’ll all be deeeelicious!! Some options include: ✨Kimchi ✨Sauerkraut ✨Pickled ginger ✨Spicy pickles

Ingredients

2 tbsp ghee or other oil
1 shallot, finely diced
2 tbsp ghee or other oil
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Method

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