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Smokey Chicken Ricechicken and Choriza Paella

Smokey Chicken Ricechicken and Choriza Paella

by noeljay 16 ingredients 15 steps

Description Chicken and Chorizo Paella is a hearty, smoky Spanish rice dish rooted in Valencian tradition. It combines saffron-scented rice with juicy seared chicken and slices of spicy Spanish chorizo, cooked together in a wide pan to develop the signature golden crust at the bottom — known as socarrat. With bell peppers, peas, and a rich tomato base, this one-pot meal brings bold Mediterranean flavor to the table with minimal fuss.

Ingredients

4 🛒 Ingredients (Serves –6)
1.5 lbs chicken thighs or drumsticks (bone in preferred)
0.5 lb Spanish chorizo, sliced
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